Catering & Tiffin Services · Toronto

Home-style Turkish meals, delivered to your door

A new menu every week, cooked from scratch in our Toronto kitchen and delivered across the GTA. Mix and match your favourites — no subscription, no boxes.

  • Tuesdaynew menu drops
  • Thursday 5 PMorders close
  • Sat & Sundelivered across the GTA

How 01 To Go works

  1. Tuesdays

    New menu drops at 10 AM and we start taking your orders.

  2. Thursdays

    Last orders close at 5 PM, so the kitchen can buy exactly what's needed.

  3. Delivery

    Your order arrives at the doorstep in an insulated bag with ice packs.

Ordering is closed

The next menu drops Tuesday at 10 AM

Orders close every Thursday at 5 PM so the kitchen can cook over the weekend. Leave your email and we'll send the new menu the moment it's live.

Next menu drops Tuesday 10 AM ET

Nov 2 - Nov 8 — what was on the menu

Beyti Köfte / Bulgur Pilavı

1–2 people

Ground beef köfte seasoned with garlic, pepper and parsley, shaped by hand and cooked through, then served ...

gluten

Tavuk Tantuni / Pilav

1–2 people

Mersin-style tantuni: finely diced chicken cooked fast on a hot pan with oil and spices, served alongside s...

No common allergens

Tepsi Kebabi

1–2 people

Tepsi Kebabı is a traditional Turkish dish made with seasoned ground beef, onions, peppers, garlic, and spi...

gluten

Soslu Biftek

1–2 people

Soslu Biftek is made with tender beef, tomatoes, potatoes, and garlic, cooked in olive oil with simple seas...

dairy

Mantar Ispanak Soslu Tavuk

1–2 people

Tender chicken cooked with mushrooms and spinach in a creamy sauce. A simple, comforting dish that's rich i...

dairygluten

Fırında Sebzeli Tavuklu Makarna

1–2 people

Delicious oven-baked pasta with tender pieces of chicken, green peas, carrots and sweet corn, combined with...

dairygluten
Good to know

Questions, answered

hiw containers
What is this?

A weekly meal delivery service offering chef-cooked meals inspired by Turkish, Aegean and Mediterranean cuisines. Comforting, nutrient-dense dishes to your table without the hassle of cooking, planning or cleaning.

How does it work?

The new menu goes live every Tuesday at 10 AM and ordering closes Thursday at 5 PM. Between Thursday evening and Tuesday morning the kitchen is cooking and delivering.

What makes it different from other meal delivery services?

No subscription — every week is à la carte. Real home-style Turkish cooking, made in small batches, and a free pilav with every 5 × 32 oz mains.

Where do you deliver?

Across the GTA. Enter your postal code on the homepage to check that we reach your address — we'll confirm your delivery time after you order.

How much is delivery?

$10 on orders under $30, $8 from $30, $5 from $50, and free from $75. Remote areas may carry a small extra delivery fee.

How does the free pilav work?

Add 5 × 32 oz mains to your cart and a free 32 oz Şehriyeli Pilav is added automatically; add 7 and you get two. 24 oz mains already come with a carb side, so they don’t count toward the free pilav. Want more rice? Extra pilav can be added from the menu.

How long does it keep?

3–4 days refrigerated. Most mains and soups freeze well for up to a month.

What about allergens and dietary needs?

Every dish lists its allergens (dairy, gluten, nuts, egg, sesame) and you can filter the menu by vegan, no-gluten and no-dairy. Everything is prepared in one kitchen, so we can't guarantee zero cross-contact for severe allergies.

Can I change or cancel my order?

Yes, until Thursday at 5 PM — reply to your confirmation email or use the contact page. After the cutoff the kitchen has already started cooking.

How can I pay?

Credit card at checkout. Cash or e-Transfer are also welcome — message us after ordering and we'll arrange it.

Delivery area

Do we deliver to you?

Enter your postal code to see your delivery day.

hiw plated
From our kitchen

Taste of home, wrapped as a gift

Every dish is cooked from scratch on the weekend, packed in sealed containers with reheat instructions on the lid, and delivered cold in an insulated bag. Two to three minutes in the microwave and it tastes like it just came off the stove.

See this week's menu
Every Tuesday at 10 AM

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